Food for Thought Kids' Cooking Program (Ages 9-12)

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MARCH BREAK Kids' Cooking Program!

 

WHAT: 

A five-day cooking program for children between the ages of 9 and 12. Topics include food safety, hand washing, kitchen safety, measuring dry and liquid ingredients, etc. And a t the end of each session the group will have a chance to enjoy the recipes they prepared together.

 

WHO:

Children ages 9 to 12

 

WHEN:

Monday, March 12  - Friday, March 16

Daily from 2pm - 4pm

 

WHERE:

161 Bridge St., West, Belleville

 

REGISTRATION:

Required Advance Registration will take place on THURSDAY, MARCH 8 at 1pm.

 

Free & Open to Everyone! You do not need to be a client of the Community Health Centre to attend.

Please Note: This program fills up quickly and priority will be given to first-time participants.

For more information and to reserve a spot call 613-962-0000 ext. 233